Professional Diploma in Housekeeping
Duration – Three Months
The overall objective of this course is to produce skilled and hands on experienced housekeeping professionals for immediate placements locally as well as internationally.
Course Module
- Introduction of Tourism, Hospitality, Hotel Industry, Hotel
- Nepalese Tourism, Hospitality and Housekeeping
- Cleaning Principle and its practices
- Guest Room, Types, Components and Key Control
- Housekeeping Trolley and Room Cleaning Procedure
- Public Area
- Linen and Laundry
- Housekeeping Duties and Responsibilities
- Maintenance, Understanding risk and preventive measures
- Coordination with Other Departments
Course Inclusions
- Daily one hour theory class
- Daily four hour on the job training (OJT)
- Periodic practical classes
- Duty meals during OJT
- Stipend during extra hour
- Visiting lectures by industry expert
- Paid exposure to special events in major hotels & restaurants
- Placement support and guidance (local & international)
- Personality development and interview preparation session
- Course Certification
Terms and Conditions
- Minimum 10th Standard passed
- Good Communication, presentable and well groomed
- Duly filled application, copy of citizenship and two passport size photo to provide for assessment.
- Only selected candidates will be called for admission
- Additional cost applicable for uniforms, name badge, ID card and manual course book.
Delivering excellence through realtime experience.